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filed of sunflowers in bloom

Why Add an Agritourism Enterprise to Your Farm or Ranch?

Agritourism is the practice of touring agricultural areas to see farms and often to participate in farm activities.

fruit and vegetable garden with raised beds

Fertilizing Gardens in South Dakota

Publication about fertilizing gardens in South Dakota

Julie Ross, Co-owner, Good Roots Farm & Gardens, Brookings, SD

Agritourism and Value-Added Agriculture: Legacy of a Tired Old Barn and 40 Acres

Driven by consumer interest, a growing numbers of farmers across the United States are embracing agritourism to improve their economic sustainability.

bunches of fresh garden greens ready to eat

Container Gardens and CSAs

Just about all of us have room to grow a few vegetables, as long as you have some space where they can get good sun exposure for at least six hours a day. You don’t even have to have a garden!

An orange beetle with black spots and a white head sitting on a green leaf

Lady Beetles of South Dakota

A guide for monitoring, properly identify, and promoting the growth of lady beetles.

group of young piglets

Utilizing Weather-Stressed Corn in Swine Diets

The goals of this factsheet are to help pork producers better understand the nutritional value of weather-stressed corn, how to determine if it’s economical to use, the potential of mycotoxin contamination, and how changes in bulk density affect feed mixing and transportation.

fruit and vegetable garden with raised beds

Vegetable Gardening in South Dakota

Whatever your reasons to start a vegetable garden: fresh produce with great flavor, exercise, saving money, enticing children (and adults) to eat healthier food, or knowing where your food came from and how it was grown, this booklet will help you with basic information and tips to get started.

Green plant with wide, oval leaves. Pink florets are arranged in a circle at the top of the stem. An orange Monarch butterfly feeds on nectar from one of the florets.

Investigate Pollinators

Lesson about the importance of pollinators and the plants they interact with.

A variety of fresh fruits and vegetables displayed on a countertop.

Eat What You Grow

Youth will learn the different parts of plants that we eat, and how to use drying and freezing techniques to preserve foods for later use.