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Man holding his wrist, which is afflicted with arthritis.

Arthritis and Agriculture

Did you know arthritis is a leading cause of work disability in U.S. adults? Learn some tips for managing pain and reducing arthritis risk while working in agricultural production.

A patch of soybeans with several plants exhibiting browning and yellowing leaves.

Plant Disease Management Decisions to Make Before Planting

For most plant diseases, in-season management choices are very limited. In fact, there are no in-season management options available for diseases caused by nematodes, viruses, and bacteria.

Cooked slices of bacon on a slate with fresh herbs.

Don't Go Bacon My Heart

How much do most consumers really know about bacon? Let’s explore some bacon basics to help you understand this delicious product.

Bone-in sirloin steak.

Picking the Perfect Steak

As grilling season is getting into full swing, many grillers are in search of the perfect steak. Whether you prefer flavor, tenderness or marbling, learn some expert tips to select a steak that's right for you!

Hail-damaged corn field.

Are Fungicides Needed on Crops Damaged by Wind, Sand Blasting or Hail?

When extreme weather brings hail and sand blasting to fields, many growers wonder if a fungicide application is needed afterwards to protect wounded plants from bacterial diseases.

Oat leaves covered in orange pustules.

Crown Rust of Oats

Crown rust continues to be the most economically damaging and important fungal diseases of oats in South Dakota. Learn how to recognize and manage it in oat fields this growing season.

Blades of green wheat in a wheat field.

Scouting Wheat Fields

Scouting is the process of monitoring fields and crops during a growing season. It can provide producers with field specific information on pest pressure and crop injury.

baskets on a table with fresh produce at a farmer's market

Farmers Market Resource Manual

This manual is intended to be used by farmers market directors, managers, and organizers to copy portions of the manual that pertain to the needs of their farmers market.

green soybeans with white mold

White Mold Development: Is your soybean field at risk?

According to USDA-NASS crop progress report for the week of July 17, 49% of the soybeans in South Dakota are at flowering. The flowering growth stage is also the time when white mold infection is initiated. The white mold pathogen infects the soybeans through the flowers that are senescing after pollination.

Barley yellow dwarf developing in winter wheat.

Barley yellow dwarf is starting to develop in winter wheat. Barley yellow dwarf is caused by the Barley yellow dwarf virus (BYDV). This disease usually becomes more distinct at flag leaf emergence. A typical symptom of Barley yellow dwarf is the purplish-yellow color of infected leaves, especially the flag leaf.