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Shelf-Stable Foods Save Money and Help Families Stay Prepared
Many people may find themselves feeling worried or concerned about having enough food in their homes. One way to help with these worries and concerns is to purchase canned or dried foods also known as shelf-stable items.
Overweight & Obesity: Leading Cancer Risk Factor
The Centers for Disease Control and Prevention released a study that links overweight and obesity to 13 different types of cancers.
Brain Health: The Impact of Chronic Stress
Stress affects everyone. Stress is your body’s response to a real or perceived harmful situation.
How did a Poultry Germ Change to Cause Severe Disease in Calves and People?
In 2015, a specific strain of a germ called Salmonella heidelberg made 56 people sick in 15 different states.
West Nile in South Dakota: Expect Cases Into Early Fall
While it’s true that in South Dakota most West Nile Virus cases occur during August, new human infections are detected well into September in most years.
Canning on Smooth Stovetop
Learn about the Dos and Don'ts of canning on a smooth stovetop.
A Guide To Water Bath Canning
Water bath canners have fitted lids and removable wire racks. While they come in many sizes, the canner must be deep enough to allow a minimum of 1-2 inches of briskly boiling water that covers the top of jars during processing.
A Guide To Pressure Canning
Pressure canners may have a weighted-gauge or dial-gauge, for indicating and regulating the pressure during processing.
How to Grill Amazing Beef Tri-Tip
The beef tri-tip is a newer cut that has become increasingly popular in the recent years due to its excellent flavor characteristics. We have put together a list of tips that will you get started to making a great tri-tip on the grill.