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A farmer watching the sun rise in a bare, unplanted field.

Cash Flow and Income Considerations for S.D. Farms: Part 2

This is the second article of a two-part series examining cash flow and income for South Dakota grain farms. This article will look at crop insurance, prices for 2020 crops, and changes in input prices.

soybean pods

2019 Soybean Fungicide Field Trials Summary

This document contains results of soybean field trials conducted during the 2019 growing season to evaluate foliar fungicides to manage various soybean diseases.

Teardrop shaped tick with a dark brown body and legs and an elongate white patch behind its head.

Ticks Becoming Active in South Dakota

The arrival of spring in South Dakota means warmer weather and more outdoor activities. However, it also brings an increase in tick activity.

A meat packing facility.

Livestock Market Disruptions

COVID-19 has affected the market availability for finished cattle and hogs. Some beef and pork processing facilities have closed for cleaning and social distancing of their employees. While some of these facilities have scheduled a date to reopen at reduced capacity, others remain closed with no announced plans to resume operations.

wheat field

2019 Wheat Field Plot Trials Summary: Fungal and Bacterial Disease Trials

This publication provides a summary of wheat trials conducted in 2019 to determine efficacy of various products in managing wheat diseases.

Several portions of ground beef being inspected at a meat processing facility.

Meat Inspection in South Dakota: Requirements and Resources for Processing and Selling Meat

If you are considering marketing your animals directly to consumers it is important to understand the inspection requirements for selling meat directly to consumers.

Adult female emerald ash borer

Emerald Ash Borer Insecticide Treatment Options

Fact sheet about insecticide treatment options for protecting ash trees against emerald ash borer.

An aerial view of a series of swine finishing facilities.

Methods to Slow Finishing Pig Growth

In abnormal situations, like with the packing plant closure we’re currently dealing with, pork producers may need to “hold” their pigs past normal marketing dates in order for other processing options to open up. We can accomplish that in two ways: altering internal barn environment and changing diets.

A group of red angus cattle.

Minimizing Synchronization Costs

With the rising costs of certain feed supplements, uncertainty in the markets, and fear of the unknown, using an estrus synchronization protocol may be the last thing on producers’ minds. However, there is still opportunity to incorporate estrus synchronization without breaking the bank.

Two blue feed buckets filled with distillers grains.

Evaluating Feedstuffs on Nutrient Cost-Comparison Basis

Feed costs in dairy diets typically make up half or more of the input expenses of a ration. Thus, it is imperative to keep a handle on input costs by comparing ingredients on an apples-to-apples basis when looking for cost-effective diet solutions.