Reduction in pasture forage availability may require producers to decide between hauling feed or hauling cows. Learn how to decide which option is best for your operation.
This comprehensive book provides producers with insight and education into the latest beef management, handling practices and technology.
As drought conditions worsen, livestock producers will find feed assistance from the Livestock Forage Program administered by the U.S. Department of Agriculture Farm Service Agency. Learn how to qualify, apply and certify your application for assistance.
Producers often have difficulties locating fellow producers to buy, sell or rent forages and grazing acres too. South Dakota now has two widely recognized, free resources to aid in these connections.
The Nitrate QuikTest for Forages is available at various South Dakota State University (SDSU) Extension locations and veterinary clinics across the state and is designed to be used with standing forages prior to harvesting for hay or grazing.
Curriculum intended for out-of-school settings with the goal of promoting healthy lifestyles for 9- and 10-year-old youth and the adult who prepares their meals
Choosing the calving season is a complex and highly individual decision for each beef cattle producer. A primary consideration in pasture-based cow-calf operations is choosing a calving season that will best match the forage supply to forage demand.
Every year at green-up, grass managers must make decisions about when and where to begin grazing. Several options are available depending on pasture resources, stored feed resources and the ability to be flexible.
Dry conditions persist across the state, and many new questions are being asked regarding the federal assistance programs available from the U.S. Department of Agriculture Farm Service Agency.