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Drought Management Tips for Beef Cattle Producers
Fact sheet with tips for Beef Cattle Producers for Drought Management
Tips for Purchasing and Preparing Turkey, Ham and Prime Rib
From turkey to prime rib, let’s look at some things to consider before you sink your teeth into your next holiday meal.
Targeted Grazing Strategies for Kentucky Bluegrass Control
Fact sheet for targeted grazing strategies for Kentucky bluegrass control.
Enjoying the Outdoors Without Tick and Mosquito Bites
Outdoor activities seem extra inviting this time of year, and many people are already enjoying the long days and warmer temperatures. Ticks and mosquitoes share the outdoors with us, but there are things you can do to prevent bites from both.
Science, Technology, Engineering and Math (STEM)
STEM programing supports youth in developing a variety of skills including critical thinking, team work and communication.
Livestock Vaccines: How They Work and How to Ensure They Do Their Job
Fact sheet about vaccine basics and tips to maintain vaccine viability for cattle producers.
Noxious Weeds of South Dakota
Pictorial reference guide of noxious weeds in South Dakota
South Dakota Cottage Home Processing Food Safety
The Cottage Home Processing Food Safety course serves as the approved food safety training for HB1322.
Ages & Stages in the Garden: 4-5 year olds
If considering a garden-based learning program for four to five year-old it is important to understand some of their developmental characteristics prior to planning your program. Young children’s abilities will differ greatly from older youth.
Sheep Facilities and Moisture
Fact sheet for keeping a barn comfortable and dry to increase lamb survival.