There have been questions regarding spread of the virus that causes COVID-19 through drinking water.
May 04, 2021
South Dakota State University Extension is offering on-site livestock water testing service at all SDSU Extension Regional Extension Centers and several SDSU Extension County Offices throughout the state.
Hot summer days are still ahead, and we need to account for water. The amount of water a cow requires varies depending on a variety of factors, including environmental temperature, lactation status and weight.
Water intake is strongly linked to feed intake, so any factors that cause cattle to drink less will lead to reduced feed intake and consequently reduced performance.
If you have a question related to food or families, our team of experts is ready to help.
Summary report of X-ray scanning confirms soil health benefits from conservation practices.
As we look at March in the rear-view mirror, we look ahead to April and the potential for rain to return to South Dakota to reduce drought concerns across the state.
Whether volunteering as a Master Gardener or a Master Food Preserver, Tim Schreiner says the interaction with people and seeing that “light bulb” moment after a conversation is really the fun part of the programs.
While producers have long acknowledged that access to water makes the difference between a profitable or unsuccessful operation, they are beginning to understand that water quality may be as important as water quantity.