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A field of green winter wheat emerging from a layer of light snow.

Climate Adaptability of Winter Wheat

For most of us, wheat is wheat. However, there is a distinct difference between spring and winter wheat, even though the vegetative characteristics of these two wheat types are very similar.

Plastic bags and containers with frozen vegetables in refrigerator

Freeze Now, Eat Later! Freezer Meal Workshop

Freezer meals provide families with the option to have a home cooked meal with minimal effort on busy days.

a variety of bright colored fruits and vegetables arranged on a table

A Guide to Drying Foods

Fact sheet about drying foods

green plant growing in a field with small grains growing on the ends

Proso Millet Trial Results

In 2020, proso millet trials were conducted in 1 location in South Dakota.

Beef, swain and lamb carcasses cleaned and ready for butchering and processing at a locker.

Guide for Purchasing Freezer Beef, Pork and Lamb

Purchasing meat directly from farmers and ranchers has become a prominent consumer trend. This article focuses on purchasing a beef animal, pig or lamb to stock your freezer.

Young producers sampling produce outside a field with a young mother and her daughter.

Discussing Food and Agriculture in South Dakota: A Guide for Community Leaders

Food production and farming are issues that operate at the complex pivot point of where ecology and nature meet the marketplace and political systems. The way agriculturalists and communities handle their resources, both individually, and collectively, depends on their collective vision for the future.

a strand of oats in a field

2020 Plant Disease Summaries for Small Grains

A number of field trials were implemented in the 2020 growing season with the general objective of assessing various disease management practices suitable for South Dakota growers and the Great Plains.

Field with purple flax flowers

Herbicide Residual Effects on Cover Crops after Wheat

Fact sheet about herbicide residual effect on cover crops after wheat.

Producer unloading fresh, farm-grown produce from a delivery truck at a super market.

Requirements for Selling Food to Retail in South Dakota

Now more than ever, we are seeing food processors and entrepreneurs in South Dakota bringing their food products, not only to farmers markets, but also to retail stores. This article provides regulatory guidance and outlines the necessary steps required to allow for the sale of foods to retail stores.

Winter wheat emerging from a dry stand in early spring.

Assessing Winter Wheat Stand In the Spring

Overwintering of winter wheat starts in the late fall and is completed during spring regrowth. Factors, such as genetics, amount of snow cover and winter temperatures, can all play a significant role in winter survival of wheat crops.