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Utilizing Cover Crops for Grazing: An Assessment on Economic Benefits
Grazing cover crops by cattle provides an option to offset cover crop seed costs and increase farm revenue. To facilitate farmers’ decision making, this article will evaluate the economic profitability from grazing cattle on cover crops using a partial budgeting approach.
Choosing Vegetable Varieties for South Dakota
Fact sheet describing characteristics to look for when selecting a vegetable variety to grow in South Dakota.
Growing Raspberries in South Dakota
Fact sheet describing how to grow raspberries in the home garden: selection, planting, and care.
Vineyard Work Calendar
Monthly check list for vineyard work
Grape Varieties for South Dakota
Updated list of grape varieties recommended for South Dakota.
South Dakota Declares February 21 Soil Health Awareness Day
February 20, 2020
South Dakota Governor Kristi Noem has declared February 21, 2020 Soil Health Awareness Day. Agriculture contributes over 132,000 jobs and 32.5 billion dollars in total output to South Dakota’s economy.
Managing Weeds While Transforming Marginal Land Into Perennial Forages Production
There are currently millions acres across South Dakota impacted by saline and sodic conditions. Research has shown that salt-tolerant perennial grasses are a possible way to bring land back into production.
Perennial Solutions for Alkali Areas
Reclaiming marginal lands, especially those considered saline or sodic can be very challenging and may take many years to accomplish. The key to turning around salt or alkali areas in your fields, begins with getting a living root established in the affected area.
Farm Practices That Improve Soil Health: Integrated Crop-Livestock Systems
An integrated crop-livestock system can provide an alternative management strategy that benefits producer’s income, soil health, and the environment—all while increasing production.
Farm Practices That Improve Soil Health: Cover Crops and Crop Residues
Planting cover crops and returning crop residues (stover) to the soil both adds nutrients and improves overall soil quality. These practices are common with producers across South Dakota and have been recently studied by researchers to identify how they impact the release of greenhouse gases into the atmosphere.