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Field with field peas and blue sky with fluffy white clouds

Production and Utilization of Field Peas in South Dakota

Guide to field pea production and utilization in South Dakota

A Super SmartFeed Producer at the SDSU Cottonwood Field Station.

Range Roundup: Heifer Development With Precision Supplementation

In a recent research project, a Super SmartFeed Producer was used in conjunction with two SmartScales for precision heifer supplementation and development. Learn what this technology has to offer for ranching operations.

Large groups of mixed cattle in a feedlot.

SDSU Extension Encourages Cattle Feeders to Attend Feedlot Tour July 19-20

In an effort to provide cattle feeders and producers the opportunity to view a variety of cattle feeding facilities and practices, Warren Rusche, SDSU Extension Beef Feedlot Management Specialist, in collaboration with the South Dakota Cattle Feeders Council, an affiliate of the South Dakota Cattlemen’s Association, have coordinated a feedlot tour July 19-20.

baskets on a table with fresh produce at a farmer's market

Farmers Market Resource Manual

This manual is intended to be used by farmers market directors, managers, and organizers to copy portions of the manual that pertain to the needs of their farmers market.

Grain bin damaged by a windstorm.

Salvaging Feed Grain From Damaged Storage Structures

The windstorm that hit South Dakota on May 12, 2022 left an extensive damage in its wake, including damage to grain bin structures. Taking prompt action can help minimize value loss in stored grain.

Flock of white sheep in drought-stressed pasture.

SDSU Extension, Nebraska Extension and K-State Research and Extension To Host Diversifying With Small Ruminants Workshops

May 16, 2022

SDSU Extension, in collaboration with Nebraska Extension and K-State Research and Extension, will host a series of Diversifying with Small Ruminants workshops June 7-9.

Color-coded map showing precent of normal forage production for South Dakota. For assistance reading this graphic and data set, please call SDSU Extension at 605-688-4792.

Herd Inventory Centers on Feed Available

With drought conditions continuing across the state, livestock producers will be making hard decisions on livestock inventory numbers as pasture and feed availability become an even more significant factor.

Small flock of sheep grazing in a pasture.

Supplementation Considerations for Ewes Grazing Dormant Winter Pastures and Rangelands

A recent collaboration between South Dakota State University and the University of Wyoming addresses the many questions surrounding grazing supplementation for sheep as forages enter dormancy.

Small group of customers viewing different cuts of meat at a butcher shop.

Why does beef from the store taste different than the beef from my local butcher?

Grain or grass-finished? Wet or dry-aged? Learn the factors that influence the flavor profiles of meat products found at local butcher shops and grocery stores.

Group of children eating school lunch in a cafeteria.

Farm to (More Than) School

Opportunities for local food procurement go beyond just school lunch! Learn about several child nutrition programs and settings that may accept local foods.