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Weed Control in Sweet Corn
When growing sweet corn on a large scale, weed control can be challenging, and certain steps need to be taken before choosing an herbicide.
Jungman Brightens Landscapes, Builds Lifelong Friendships
A Master Gardener for more than 20 years, Cindy Jungman says the continuous education the program offers has been valuable.
Cabbage: How to Grow It
Cabbages are cool-season crops, very closely related to broccoli, cauliflower, kale, kohlrabi and brussels sprouts.
Timely Control of Kochia
Warm temperatures across South Dakota could allow Kochia to get a head start this spring. Kochia control, like all weed control, takes proactive farm management to prevent weed establishment from occurring, rather than reacting to the latest problem.
X-Ray Scanning Confirms Soil Health Benefits from Conservation Practices
Summary report of X-ray scanning confirms soil health benefits from conservation practices.
Weed Control: Pulse Crops
Weed competition can cause significant yield reduction in pulse crops. Pulse crops are weak competitors with weeds, therefore planning an effective weed control program is one of the keys to profitable production.
Production and Utilization of Field Peas in South Dakota
Guide to field pea production and utilization in South Dakota
Glyphosate Resistance in Soybeans
Many weeds have developed glyphosate resistance in the past few years. Many producers who use Roundup Ready soybeans have a temptation to rely on glyphosate products to control post-emergent weeds, causing them to potentially become resistant to the chemical. If producers are unable to gain control over the weed, then weed competition will cause a significant yield loss.
Never Underestimate Mother Nature
We know that weather is unpredictable, and every gardener will eventually have to deal with damage caused by weather. Learn some tips that will help you give your plants a fighting chance after extreme weather events.
Fall Cover Crops Boost Soil Arbuscular Mycorrhizal Fungi Which Can Lead To Reduced Inputs
Fall cover crops provide multiple benefits to producers. These benefits include pathogen and pest protection, drought protection, weed control, reduced soil erosion, nutrient acquisition and retention, increased soil organic matter, and conservation of soil water by improvement of soil structure that increases infiltration and water holding capacity.