Skip to main content

Search

Stacked, round hay bales.

Cost-effective and Balanced Cow Rations

Before buying "cheap" feed, it is important to ensure that it will be cost-effective when creating balanced rations for the winter. Learn some things to consider before purchasing.

Row of cattle swatch grazzing along a fenceline in a field.

Swath Grazing

Swath grazing can be utilized with various crops and can improve utilization of the crops for feed, while decreasing fuel, harvest and feeding costs and also improving soil health.

Variety of fresh vegetables in blue plastic totes on a table at a farmers market.

Food Safety for Farmers Markets

Food safety bulletins for farmers markets and other direct marketing vendors

Rows of cut hay in a field ready for bailing.

Register today for SD Winter Forage Meeting

February 21, 2023

Registration is open for the South Dakota Winter Forage Meeting Feb. 28 in Madison, South Dakota.

Ages & Stages in the Garden: Ages 9-11

When working with upper elementary youth in a garden consider their physical development and skill level as you develop learning activities. Nine to eleven year olds have better coordination and reaction time by this age, however sometimes dues to growth spurs there can be short-term issues with balance and coordination. Additionally, these children have more body strength and their hand dexterity has increased.

Northern Plains Forage Association Logo

Northern Plains Forage Association hosting free meetings during Central Plains Dairy Expo

March 13, 2023

The Northern Plains Forage Association informational meeting is from 2 to 3 p.m. March 29 and 30 during the Central Plains Dairy Expo at the Denny Sanford Premier Center in Sioux Falls, South Dakota.

a hand pick an onion from a box of vegetables

CSA Benefits: A Consumer Perspective

Community Supported Agriculture (CSA) programs can offer a wide variety of benefits to consumers.

A husband and wife displaying fresh produce at a farmer's market stand.

Local Foods Legislation Introduced

Consumers who want to know more about where and how their food is raised are creating a bigger voice nationally. The increasing sales of local foods provides a bright spot for agriculture and a way to bring young farmers into agricultural production.

Sectioned field of rye

Join SDSU Extension for two days of rye production, usage training

January 30, 2023

South Dakota State University Extension will host two days of Rye Production and Utilization Workshops on Feb. 15-16 in two South Dakota communities.

Northern Plains Forage Association Logo

New Forage Association to Host Kick-Off Meeting in January

January 25, 2023

South Dakota State University Extension is proud to announce that the newly formed Northern Plains Forage Association will hold its first formal meeting this month during the Sioux Falls Farm Show.