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A man in a blue apron trimming the fat off the back of a pork loin cut.

Pork Carcass Fabrication: Primal and Retail Cuts

This article is intended to provide guidance on the proper techniques for fabricating a pork carcass at home.

A woman holding a frozen pork cut next to an open freezer.

Pork Carcass Fabrication: Packaging and Meat Safety

This article is intended to provide guidance on the proper techniques for packaging meat and storing meat at home.

Precautions for Grazing Weevil-Infested Alfalfa

Alfalfa weevil populations are high this year, creating challenges for producers. Questions have arisen on how to get some value out of the forage by grazing it rather than putting it up for hay.

A small group of black angus cattle in a feedlot.

Bigger Cattle. Warmer Weather. What Can Go Wrong?

The disruptions in the beef processing sector caused by COVID-19 continue to interfere with the orderly marketing of finished cattle. While we all hope that the situation is resolved quickly, the reality is that because the shipment of so many harvest-ready cattle has been delayed, there will be increased numbers of heavier cattle on feed for the foreseeable future.

a map showing the precipitation outlook for June 2020

Summer 2020 Climate & Drought Outlook

August 26, 2020

With alternating cool and warm weather patterns throughout the last few months and the summer season ahead, temperature continues to be a challenge for climate forecasters in South Dakota.

A black angus cow walking through pasture being followed by two calves.

Lessons From Alternative Calving Workshops

Recently, the South Dakota Grassland Coalition and SDSU Extension held workshops across the State focused on sharing information from experienced livestock producers who have switched to a calving date more in sync with nature.

Orange larvae on discolored soybean stem.

Soybean Gall Midge in South Dakota

Fact sheet about soybean gall midge in South Dakota

SDSU Extension’s Approach to the 2017 Drought

Most of the Great Plains, of which Western South Dakota is part of, have always been considered a semi-arid area of the U.S. This region is characterized by hot, relatively short summers, and usually cold, dry winters.

Small group of employees inspecting a milking parlor.

Factors Affecting Teat Skin Condition in Winter

Even though cows are housed in many parts of the country, cold weather may play an important factor in udder health and milk quality.

Factores que Afectan la Condición de la Piel del Pezón en el Invierno

Poco a poco y casi sin darnos cuenta, nos vamos adentrando en la estación más fría del año. Prepararnos para la llegada del invierno es importante para asegurar el bienestar animal.