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Soybean Aphids in South Dakota

Factsheet on Soybean Aphids in South Dakota

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Utilizing Weather-Stressed Corn in Swine Diets

The goals of this factsheet are to help pork producers better understand the nutritional value of weather-stressed corn, how to determine if it’s economical to use, the potential of mycotoxin contamination, and how changes in bulk density affect feed mixing and transportation.

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South Dakota Farm to School Resource Guide

South Dakota's resource guide for starting a Farm to School

Newborn black angus calf with mother cow.

Beef: Best Management Practices for Cow-Calf Production

This comprehensive book provides producers with insight and education into the latest beef management, handling practices and technology.

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South Dakota Farm to School Stories

South Dakota Farm to School Stories highlight the fact that farm to school is for everyone and can be done in many ways.

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Family Food Cent$ newsletters

The Family Food Cent$ Newsletter is published by the SDSU Extension Expanded Food & Nutrition Education Program (EFNEP) and Supplemental Nutrition Assistance Program Education (SNAP-Ed) through a partnership with the South Dakota Department of Social Services.

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Food Safety for Farmers Markets

Food safety bulletins for farmers markets and other direct marketing vendors

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A Guide To Water Bath Canning

Water bath canners have fitted lids and removable wire racks. While they come in many sizes, the canner must be deep enough to allow a minimum of 1-2 inches of briskly boiling water that covers the top of jars during processing.

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A Guide To Pressure Canning

Pressure canners may have a weighted-gauge or dial-gauge, for indicating and regulating the pressure during processing.

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Feed Nutrient Comparison Calculator

This comparison calculator is designed to assist producers with supplemental feed purchasing decisions for their operation.