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hands holding a 4-H coin and a gps navigational device

Science, Technology, Engineering and Math (STEM)

STEM programing supports youth in developing a variety of skills including critical thinking, team work and communication.

Group of Rangeland and Soils Day competitors observing grassland conditions during the competiton.

SDSU Extension Announces Rangeland and Soils Day Results

June 14, 2021

The first place 4-H teams in each judging event from both contest locations will now advance to the National Land and Range Judging Contest in Oklahoma City, Oklahoma in May 2022.

Sealed packages of ground beef stacked inside a meat cooler at a grocery store.

Frequently Asked Questions (FAQs) About Serving Bison and Beef in USDA Child Nutrition Programs in South Dakota

This FAQ document provides responses to commonly asked questions about serving beef and bison in South Dakota Child Nutrition Program (CNP) meals and snacks.

man holding a small pile of soil in his hands

Optimal Design Drainage Rates for Eastern South Dakota

Fact sheet for the optimal design drainage rates for Eastern South Dakota.

A no-till and conventionally managed watershed side-by-side. The no-till field has dramatically less flooding and runoff.

Tale of Two Watersheds

See the difference that cover crops and a no-till cropping system can have on watersheds when high winds and heavy rains impact our region. The difference in the amounts of run-off water is astounding!

Group of youth participants at rangeland and soil days.

38th Annual Rangeland and 17th Annual Soils Days Held in Murdo

August 16, 2022

SDSU Extension, along with the Jones County Conservation District and the South Dakota Natural Resources Conservation Service (NRCS), hosted the 38th Annual Rangeland and 17th Annual Soils Days June 14-15, 2022, in Murdo, South Dakota.

A low-gradient prairie river that is very meandering.

Understanding Western South Dakota Prairie Streams

This document provides information and guidance for landowners and land managers in western South Dakota who are managing small intermittent streams.

Hands holding a clump of healthy soil from a no-till field.

Biological Agronomy

Biological agronomy is an adaptive soil management system used to build soil microbiology through intensive regenerative practices that increase carbon and nutrient availability for profitable crop production.

Variety of fresh vegetables in blue plastic totes on a table at a farmers market.

Food Safety for Farmers Markets

Food safety bulletins for farmers markets and other direct marketing vendors

Muddy field with no residual forage exhibiting signs of extreme soil erosion.

Five Range Management Principles: #4 Residual Forage

Residual forage is the amount of green leaf left after a grazing event. Understanding its importance can help producers capitalize on the symbiotic relationship that occurs when soil health is front and center on rangelands.