In 2019, Barley trial was planted at one location in South Dakota.
A number of field trials were implemented in the 2020 growing season with the general objective of assessing various disease management practices suitable for South Dakota growers and the Great Plains.
In 2020, proso millet trials were conducted in 1 location in South Dakota.
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This comprehensive book provides producers with insight and education into the latest beef management, handling practices and technology.
Understanding how swapping ingredients, adding ingredients, increasing or decreasing ingredients and making changes to processing plays a vital role in ensuring that home-canned products are safe.