Grain Storage Calculator
An Excel based spreadsheet for corn, soybean, spring and winter wheat producers.
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Beef Management & Reproduction Report Card
SDSU Extension tool for producers to track the critical management factors that affect reproductive success in beef cattle.
Freeze Now, Eat Later! Freezer Meal Workshop
Freezer meals provide families with the option to have a home cooked meal with minimal effort on busy days.
A Guide to Drying Foods
Fact sheet about drying foods
Preserving Pumpkin
Pumpkins are a staple for the fall season. They can often be seen used to decorate homes or for carving jack-o'-lanterns, but they’re great to eat or can for later too!
Dakota & Lakota Traditional Games Resource
Play these games to promote the development of physical endurance, coordination, dexterity, quickness and strength.
Canning Meats and Poultry
Canning is a great method to preserve and extend shelf life for many types of foods, including meat products. Using safe preparation and storage practices allows for anyone to store nutritious, high-quality protein.
Canning Fish
Canning is a great method to preserve and extend shelf life for many types of foods, including fish and seafood products. Using safe preparation and storage practices allows for anyone to store nutritious, high-quality protein.
SDSU Extension to Host Summer Farm Stress Series
May 24, 2021
South Dakota State University Extension is launching additional virtual farm stress workshops to promote mental health awareness from May throughout the summer.
Basics of Body Condition Scoring (BCS)
Fact sheet about the basics of body condition scoring for cattle.