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Range Improvements, Grazing Systems and Net Present Value, What is the Right Balance?
As farms and ranches across South Dakota continue to endure increasing costs of production while receiving less cash for grain and livestock marketed; ranch managers must be extra diligent when implementing new range improvements and grazing systems on their ranches.
Detection of Standing Estrus in Cattle
Fact sheet to help with the detection of standing estrus in cattle. Available in English and Spanish.
Optical Dust Meters May Misestimate Dust Concentrations in Animal Barns
Fact sheet aiming to address the measurement bias issue associated with optical dust meters.
South Dakota Odor Footprint Tool
Two-part fact sheets explaining the South Dakota Odor Footprint Tool. Part I: Principles and Tools and Part II: Examples.
Drought Management Tips for Beef Cattle Producers
Fact sheet with tips for Beef Cattle Producers for Drought Management
Targeted Grazing Strategies for Kentucky Bluegrass Control
Fact sheet for targeted grazing strategies for Kentucky bluegrass control.
Frequently Asked Questions (FAQs) About Serving Bison and Beef in USDA Child Nutrition Programs in South Dakota
This FAQ document provides responses to commonly asked questions about serving beef and bison in South Dakota Child Nutrition Program (CNP) meals and snacks.
Livestock Vaccines: How They Work and How to Ensure They Do Their Job
Fact sheet about vaccine basics and tips to maintain vaccine viability for cattle producers.
Food Safety for Farmers Markets
Food safety bulletins for farmers markets and other direct marketing vendors
Sheep Facilities and Moisture
Fact sheet for keeping a barn comfortable and dry to increase lamb survival.