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Reduced-Sugar Apple Jelly

Try this research-tested recipe for reduced-sugar apple jelly courtesy of the National Center for Home Food Preservation.

Five jars of reduced-sugar grape jam on a counter.

Reduced-Sugar Grape Jelly

Try this research-tested recipe for reduced-sugar grape jelly courtesy of the National Center for Home Food Preservation.

Black Angus crossbred cow standing to the right looking at the camera with two cattle grazing in the background with blank area to the left

Drought Management Tips for Beef Cattle Producers

Fact sheet with tips for Beef Cattle Producers for Drought Management

Orange larvae on discolored soybean stem.

Soybean Gall Midge in South Dakota

Fact sheet about soybean gall midge in South Dakota

Pasture with big bluestream grass and Kentucky bluegrass

Targeted Grazing Strategies for Kentucky Bluegrass Control

Fact sheet for targeted grazing strategies for Kentucky bluegrass control.

Cover crops emerging from a no-till field.

Do Cover Crops and Grazing Harm Soil Properties?

Fact sheet for a study that was conducted to compare short and long-term animal grazing on soil health and water properties at four locations in SD.

Young woman applying insect repellant before an evening hike.

Enjoying the Outdoors Without Tick and Mosquito Bites

Outdoor activities seem extra inviting this time of year, and many people are already enjoying the long days and warmer temperatures. Ticks and mosquitoes share the outdoors with us, but there are things you can do to prevent bites from both.

Several jars of sealed, canned peaches in a boiling water bath.

How to Can Peaches

While peach season is only May through September, you can enjoy peaches all year by preserving them through safe canning methods. Learn how to can peaches in your own kitchen with these step-by-step instructions.

Left: Fresh herbs preserved inside ice cubes. Right: Variety of fresh herbs hanging in bunches from a burlap string.

Preserving Herbs

Fresh herbs add amazing flavor to recipes during the summertime! Their great flavors can be carried over to cooler seasons through the preservation of the plants and leaves, and the two best ways to extend the life (and flavor) of herbs is through freezing or dehydrating.

Canning supplies arranged on a kitchen counter.

Canning With Less Sugar

As low and no-added-sugar food products have become increasingly popular, new alternative canning recipes have been created. It is possible to preserve fruits with little or no added sugar, which is great for those who prefer reduced calories.