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Winter Wheat Diseases Update
Powdery mildew, fusarium head blight and leaf rust were observed in a few winter wheat fields recently scouted. The recent rainfall showers and warm temperatures have favored these diseases to develop in winter wheat.
Master Food Preserver Volunteer Program
If you enjoy preserving food, volunteering and helping your community, SDSU Extension's Master Food Preserver volunteer program may be for you!
Creep Feeding Options: Will it Pay?
Creep-feeding should be evaluated on yearly basis to determine if it will provide production and economic benefits to the operation.
Start of Flowering Is the Ideal Time for White Mold Management in Soybeans
Some early planted soybeans are starting to flower (R1 growth stage). One soybean disease that needs to be managed at this growth stage is white mold.
Fusarium Crown and Root Rot Observed in Oats
Some oat fields are showing plants wilting with tillers dying prematurely and heads looking bleached. Inspecting the crown and sub-crown area reveals the discoloration and rotting and sometimes a pinkish color can be observed. These are typical symptoms of Fusarium root and crown rot.
Is a Fungicide Applied at Tasseling Profitable in Corn?
Corn is currently at tasseling/silking across the state. This is usually the growth stage when a fungicide is applied to control fungal diseases.
2019 Soybean Fungicide Field Trials Summary
This document contains results of soybean field trials conducted during the 2019 growing season to evaluate foliar fungicides to manage various soybean diseases.
Planting Spring Wheat Into Corn or Milo Residue: Considerations for Scab
Due to current grain prices and other reasons, growers may be considering planting spring wheat into fields that were planted to corn or milo last season. While this type of crop rotation is not generally recommended, economic and logistical challenges sometimes may dictate otherwise.
2019 Wheat Field Plot Trials Summary: Fungal and Bacterial Disease Trials
This publication provides a summary of wheat trials conducted in 2019 to determine efficacy of various products in managing wheat diseases.
Methods to Slow Finishing Pig Growth
In abnormal situations, like with the packing plant closure we’re currently dealing with, pork producers may need to “hold” their pigs past normal marketing dates in order for other processing options to open up. We can accomplish that in two ways: altering internal barn environment and changing diets.