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It’s Time to Scout Alfalfa for Cutworms
One of the earliest insect pests that can be found in South Dakota’s alfalfa fields are army cutworms. Injury from cutworms can sometimes be overlooked until large patches of an alfalfa field have been “cut.”
South Dakota 4-H Missed Deadline Agreement
Form for missed deadlines for State 4-H Events
Arthritis and Agriculture
Did you know arthritis is a leading cause of work disability in U.S. adults? Learn some tips for managing pain and reducing arthritis risk while working in agricultural production.
Plant Disease Management Decisions to Make Before Planting
For most plant diseases, in-season management choices are very limited. In fact, there are no in-season management options available for diseases caused by nematodes, viruses, and bacteria.
Don't Go Bacon My Heart
How much do most consumers really know about bacon? Let’s explore some bacon basics to help you understand this delicious product.
Picking the Perfect Steak
As grilling season is getting into full swing, many grillers are in search of the perfect steak. Whether you prefer flavor, tenderness or marbling, learn some expert tips to select a steak that's right for you!
Are Fungicides Needed on Crops Damaged by Wind, Sand Blasting or Hail?
When extreme weather brings hail and sand blasting to fields, many growers wonder if a fungicide application is needed afterwards to protect wounded plants from bacterial diseases.
Wheat Streak Mosaic Virus Showing Up in Fields
Wheat streak mosaic virus is a viral disease, which has been found in samples recently sent into the SDSU Plant Diagnostic Clinic. Learn how to identify it before it takes a toll on wheat crops.
Managing Wheat Curl Mite
Wheat curl mite is one of the more difficult pests to manage in wheat. This is in part due to the limited options available for preventing populations from infesting a field and rapidly reproducing.
Growth Stages of Wheat
Management decisions in wheat production are almost always based on growth stages of the crop. So it is important for wheat producers to be familiar with these growth stages.