Skip to main content

Search

Diverse group of townspeople meeting in a small group.

Marketing Your Hometown

Is your small town ready to grow? Learn how Marketing Hometown America, an Extension-based program, can help your community develop a plan to attract new residents!

beefSD participants in a pasture

SDSU Extension Accepting Applications for beefSD Program

May 24, 2022

Participation in the beefSD program is an excellent opportunity for beginning producers to increase knowledge and understanding of all aspects of the beef industry, while developing the skills needed to be successful beef business managers.

A group of young workers sitting at a table putting their hands together.

SDSU Extension Releases Workforce Development Resources

October 24, 2022

SDSU Extension, in collaboration with Innovate SoDak and the Brookings Economic Development Corporation, has developed a workforce development course.

Color-coded map showing precent of normal forage production for South Dakota. For assistance reading this graphic and data set, please call SDSU Extension at 605-688-4792.

Herd Inventory Centers on Feed Available

With drought conditions continuing across the state, livestock producers will be making hard decisions on livestock inventory numbers as pasture and feed availability become an even more significant factor.

Sarah Calhoun presenting during a breakout session at the 2018 Energize! conference.

Write Your Own Small-Town Success Story

Big things can happen in small towns, and many rural success stories have taken place right here in South Dakota. Learn some tips to start writing your own small-town success story today!

Stagecoach at a parade in Fort Pierre, South Dakota.

SDSU Extension to Host Energize! Exploring Innovative Rural Communities Conference May 11-12 in Fort Pierre

July 06, 2022

The conference is designed to energize South Dakota’s rural communities by inviting them to network with community leaders, share success stories, get ideas and take action to improve their communities.

Diverse group of community members putting their hands together.

The Importance of Dialogue for Racial Justice and Equity in South Dakota

Recent census data showed that the state of South Dakota is rapidly becoming more diverse. What does this mean and how does it impact our communities?

Woman delivering a bag food donations to a food bank manager.

Product Donations for Food Manufacturers

Interested in donating some of your slightly flawed food products to a food drive? View some food safety tips and donation considerations for food manufacturers in South Dakota.

A soybean field with notisable yellowing and browning on a section of plants.

Replanting Considerations

Every season weather events such as hail or flooding can damage or destroy previously planted crops in all or in portions of fields. In May or even early June, many producers will replant these areas. As the end of June approaches, the window for replanting narrows and producers may want to do a more careful evaluation of whether or not to replant.

Group of children eating school lunch in a cafeteria.

Farm to (More Than) School

Opportunities for local food procurement go beyond just school lunch! Learn about several child nutrition programs and settings that may accept local foods.