There have been questions regarding spread of the virus that causes COVID-19 through drinking water.
The warmer weather and spring migration this March have us all thinking of better days ahead. Unfortunately, it also has us thinking about flooding again this spring.
If you have a question related to food or families, our team of experts is ready to help.
Understanding how swapping ingredients, adding ingredients, increasing or decreasing ingredients and making changes to processing plays a vital role in ensuring that home-canned products are safe.
Throughout the country and in the state of South Dakota, people are showing more interest in selling their own food products and starting their own business
As South Dakota and our surrounding neighbors begin to deal with the consequences of spring snowmelt and the dramatic flash flooding that came about from the region’s most recent winter storm, we can only hope that conditions begin to improve quickly.
La primavera en el Medio Oeste siempre trae el riesgo de inundaciones, sea por la nieve que se derrite o por lluvia en exceso.
Labeling requirements vary in accordance with the type of food that is being sold and in several instances how or where it was prepared or processed.
Once a raw fruit or vegetable is processed or not intact, South Dakota law requires that certain regulations must be followed in order to ensure the safety of the product
Much like any event or disaster, the time to prepare for a flood is before it happens. Families should prepare for events by having a conversation with family members.