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Want a Premium Price? Weed Control In NON-GMO Soybeans
Many emotions set in on farmers that hear the word “non-GMO”, but it could help them in times like today when prices are low for many farm products in South Dakota.
SDSU Research Shows Effects Of Volunteer Corn In Corn And Soybeans
In 2007, researchers at South Dakota State University indicated that volunteer corn is much less competitive in corn than soybean. The South Dakota study (Alms et al. 2007) evaluated the full season effect of a range of volunteer corn densities (800-14,000 plants/acre) on both corn and soybean and reported yield losses that ranged from 0% to 13% in corn and 0% to 54% in soybean.
SNAP EBT Devices for the Farmers Market or Direct Market Farmer
Interested in offering SNAP EBT as a form of payment at your direct market farm or farmers market? Get started today with this resource that explores how to apply and how to select a payment device that fits your market's needs.
Ready, Set, Manage Hay Differently
Feed is expensive and sometimes hard to find. Pasture prices, harvest expenses, hauling and waste add to the total feed bill. Evaluate your forage situation this winter and make changes that improve your profitability.
Woody Weeds: Tatarian Honeysuckle
Tatarian honeysuckle (Lonicera tatarica) was brought to North America from Asia in the mid-18th century for ornamental uses. In South Dakota it was also used as a windbreak species until the 1980s.
Round Bale Storage Conservation
Fact sheet discussing conservation of round bale storage.
Creep Feeding Options: Will it Pay?
Creep-feeding should be evaluated on yearly basis to determine if it will provide production and economic benefits to the operation.
Check Fields for Palmer Amaranth
Palmer amaranth, is an aggressive weed from the pigweed family, which has been reported with increasing frequency in recent years around Central South Dakota.
Dakota Fresh Food Hub Continues Connecting Local Farmers With Local Consumers
Interest in local foods continues to soar among consumers nationwide. Here in South Dakota, the Dakota Fresh Food Hub in the southeastern corner of the state is helping meet that local demand by providing an array of local foods to wholesale and retail customers.