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Variety of South Dakota native plants.

Range Roundup: SDSU’s Native Plant Initiative

The SDSU Native Plant Initiative aims to improve our understanding of South Dakota’s native plants, including which ones are best-suited for restoration and production. This information will help guide stakeholders in matching native species to desired restoration outcomes.

Young calves with cattle herd in spring.

Selecting a Calving Season Based on Matching Nutritional Needs and Resources

Choosing the calving season is a complex and highly individual decision for each beef cattle producer. A primary consideration in pasture-based cow-calf operations is choosing a calving season that will best match the forage supply to forage demand.

man holding a small pile of soil in his hands

An Introduction to Salt-Impacted Soils in South Dakota

Introduction of salt-impacted soils in South Dakota for landowners.

Black angus cattle eating a corn feed ration from a small feeding bunk.

Raising Freezer Beef: How To Feed Grain-Finished Beef

A trend that has become more prominent in recent years is for ranchers to finish a few animals and sell beef directly to the consumer. This article will address a few options for hand-feeding a small group of cattle to finish.

Several red angus cattle feeding at a feed bunk.

Raising Freezer Beef: Management Considerations

A trend that has become more prominent in recent years is for ranchers to finish a few animals and sell beef direct to the consumer. Proper feeding and management is key to capturing extra value and in meeting customer expectations.

Left: Black cow with the appropriate amount of fat cover, or finish for market. Right: Red steer that needs more time on feed.

Raising Freezer Beef: When Is the Animal Finished?

Many producers have had their own beef processed for years, and some may have been selling animals to their neighbors on occasion. It's another matter entirely when the objective is satisfying customer expectations, especially if finishing cattle hasn't been a normal part of your operation.

Producer inspecting an inventory of farm-raised, frozen beef in a freezer.

Raising Freezer Beef: Meeting Customer Expectations

A variety of factors may lead consumers to purchase beef directly from a producer. When purchasing freezer beef, most consumers expect an eating experience that would be as good or better than buying beef from retail.

Aerial photo of erosion control demonstration project on the campus of South Dakota Mines.

West Dakota Water Development District Looks To Improve Rapid Creek Water Quality Through Stormwater Mitigation and Erosion Control Projects

Two pilot projects initiated by the West Dakota Water Development District are intended to improve water quality in Rapid Creek by reducing suspended sediment loading over time.

Winter wheat field with extreme soil erosion due to drought.

Impacts of Drought on Soil, Water, Forage and Livestock Grazing Systems

Grazing systems are complex, because soil, water, forage and livestock components are interconnected and affect each other. Producers can put themselves back in the driver’s seat by developing annual systems-level grazing plans for favorable and unfavorable situations.

Round hay bales loaded on transport trailers.

Haul the Feed or the Cows

Reduction in pasture forage availability may require producers to decide between hauling feed or hauling cows. Learn how to decide which option is best for your operation.