As part of the CARES Act, many agricultural producers were introduced to the Coronavirus Food Assistance Program (CFAP). Due to the number of commodities that filed additional information, many commodities were added to the list of eligible products, including the addition of a sheep classification “all other sheep.”
A fact sheet to address frequently asked questions about forage nitrate toxicity in ruminant livestock.
Sales and transport is a stressful time for any animal. Reducing stress factors due to transitions start before the actual purchase of your new project. Managing proper nutrition and disease management are just a couple factors to help your project get off to a great start.
Proper identification of animals helps create an honest record keeping system. With current DNA blood typing procedures animals can be identified through parentage, but when it comes to everyday practices on the farm or ranch a good tattoo can be a huge time saver in the event of a lost ear tag.
Alfalfa weevil populations are high this year, creating challenges for producers. Questions have arisen on how to get some value out of the forage by grazing it rather than putting it up for hay.
Having a drought plan in place to best manage pastures is critical in being prepared for next year’s grazing season. Make decisions that will manage risk and promote both flock and financial longevity.
Using an effective dewormer properly can be part of a strategy in preventing internal parasites in sheep and goats. So how do you know if your dewormer is effective, and what does it mean to use it properly?
Treating umbilical cords with a navel dip at birth is recommended to ensure a healthy start for lambs and kids and preventing the occurrence of navel (joint) ill.
Just like in children or adults who contract the dreaded chicken pox, sheep and goats can catch their own similar “pox” virus called Sore Mouth, technically known as Contagious Ecthyma. This health problem is most recognizable by red blisters or thick brown scabs on the skin around the lips or muzzle area.
The wool market continually rewards those who emphasize high-quality production. Efforts to increase wool clip value can be made through regular management practices and proper wool clip preparation at shearing.