Search
What are Those Large Beetles in My Garden?
One of the insects that starts to attract attention this time of year is the bumble flower beetle.
Insects are Invading My Produce!
Ripe fruit that has been injured as well as ground fall fruits often attract undesirable insects into an area.
Broad-Headed Bugs in Soybean: Should You Be Worried?
This week we received a report of insects infesting a soybean field. However, they weren’t insects that we generally think of when the term "soybean insect pests" comes up.
Climate Adaptability of Winter Wheat
For most of us, wheat is wheat. However, there is a distinct difference between spring and winter wheat, even though the vegetative characteristics of these two wheat types are very similar.
Growing Your Own Food
Are you thinking about growing your own fresh vegetables this year, maybe for the first time? In addition to the satisfaction of providing fresh, nutritious and delicious produce for yourself and family or friends, many find working with plants and soil to be a great antidote for the worries and frustrations of the day.
Freeze Now, Eat Later! Freezer Meal Workshop
Freezer meals provide families with the option to have a home cooked meal with minimal effort on busy days.
A Guide to Drying Foods
Fact sheet about drying foods
Preserving Pumpkin
Pumpkins are a staple for the fall season. They can often be seen used to decorate homes or for carving jack-o'-lanterns, but they’re great to eat or can for later too!
Starting a Commercial Vineyard in South Dakota
Are you thinking of starting your own vineyard? This publication provides a brief overview of the issues you need to consider in determining whether grape growing might be a good fit for you.
Canning Meats and Poultry
Canning is a great method to preserve and extend shelf life for many types of foods, including meat products. Using safe preparation and storage practices allows for anyone to store nutritious, high-quality protein.