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Hot Days Ahead and the Need for Water

Hot summer days are still ahead, and we need to account for water. The amount of water a cow requires varies depending on a variety of factors, including environmental temperature, lactation status and weight.

April 2021 Climate Update

As we look at March in the rear-view mirror, we look ahead to April and the potential for rain to return to South Dakota to reduce drought concerns across the state.

Gardening Tips During a Drought

Drought conditions present challenges for gardeners, but it's still possible to grow things by modifying gardening techniques to keep established plants growing and provide a good environment for new plants.

Vegetable Gardening During a Drought

In a drought, getting water to plants is a priority. The following management tips will help you efficiently use water and maximize other gardening practices to achieve a healthy and productive garden.

Meat (Not) For Sale

Before buying meat from local livestock producers, take the time to understand the rules and regulations of local meat processing.

Fall Cover Crops Boost Soil Arbuscular Mycorrhizal Fungi Which Can Lead To Reduced Inputs

Fall cover crops provide multiple benefits to producers. These benefits include pathogen and pest protection, drought protection, weed control, reduced soil erosion, nutrient acquisition and retention, increased soil organic matter, and conservation of soil water by improvement of soil structure that increases infiltration and water holding capacity.

SDSU Extension Aids Producers in Protecting Livestock Through Water Testing Service

May 27, 2022

SDSU Extension is offering an on-site livestock water testing service at all SDSU Extension regional centers and several county offices throughout the state.

Why does beef from the store taste different than the beef from my local butcher?

Grain or grass-finished? Wet or dry-aged? Learn the factors that influence the flavor profiles of meat products found at local butcher shops and grocery stores.