SDSU Extension will host a series of virtual Crop Hour webinars. Tuesday through Friday from 10 to 11 a.m. CST, participants are invited to take their coffee break online to hear the latest in crop management and agronomic research from SDSU Extension. CCA credits will be available to attendees.
Forages (Alfalfa and Range)
- February 23: "Noxious Weed Control in Pasture/Range", Paul Johnson, SDSU Extension; "Weed Control in Alfalfa Establishment: Paul Johnson, SDSU Extension
- February 24: "Alternative Weed Control in Pasture/Range", Gared Shaffer, SDSU Extension; "Range Management", Dr. Krista Ehlert, SDSU Extension
- February 25: "Alfalfa Insect Pests", Pat Wagner, SDSU Extension (Dr. Adam Varenhorst, SDSU Extension); Identifying Alfalfa Diseases", Dr. Emmanuel Byamukama, SDSU Extension, and Connie Strunk, SDSU Extension; "Forages and Soil Fertility", Anthony Bly, SDSU Extension
- February 26: "Round Bale Storage Conservation", Sara Bauder, SDSU Extension; "Hay Stocks and Market Outlook", Jack Davis, SDSU Extension
There is no fee to attend but participants will need to register to receive Zoom links and reminders via email.
For more information about this topic contact Sara Bauder.
Mar 02, 2021
Would you like to learn more about sunflower varieties, pollinators and weed and pest control? Join us Mar. 2, 3, 4 and 5 at 10 a.m. CST.
Mar 09, 2021
Would you like to learn more about ag research and our current projects? Join us Mar. 9, 10, 11, and 12 at 10 a.m. CST.
Mar 16, 2021
Would you like to learn more about water, weather and climate issues impacting agriculture? Join us Mar. 16, 17, 18, and 19 at 10 a.m. CST.
January 14, 2021
Starting with a strong soil base, choosing the best variety and fending off weeds and other pests are crucial for a productive and profitable spring or winter wheat harvest.
December 22, 2020
Would you like to learn more about properly storing grain? Join us Jan. 5, 6, 7 and 8 at 10 a.m. CST.
Would you like to learn more about regulatory information and complete pesticide applicator certification? Join us Mar. 23, 24, 25 and 26 at 10 a.m. CST.